This agave hot lemon pepper sauce is a vegan alternative to our hot honey lemon pepper sauce. It’s DAYUM good on cauliflower wings, tofu, or when used as a dipping sauce!
 
**This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department. Kitchen may also process common food allergens such as nuts, peanuts, eggs, milk, wheat, fish, and shellfish.**